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Mar 4, 20190 min read
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NEW SEASON, NEW WHY...
It's a new month, and I have so many things circulating in my brain. My “why” is and will always be love. First and foremost, self love....
Mar 4, 20192 min read
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EASY SHRIMP PASTA
1 package @barillaitalia bucatini 1 pound of shrimp 2 andouille sausage 10 cherry tomatoes halved 4 garlic cloves minced 1 shallot...
Mar 4, 20191 min read
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FLANK STEAK FAJITAS
Cook time: 20 minutes 2 lbs flank steak 1 red bell pepper julienned 1 red onion julienned 1 clove garlic minced 1 zucchini squash...
Mar 4, 20191 min read
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Orange Shrimp
Cook time: 30 minutes 2 Cloves garlic minced 1 ½ teaspoon soy sauce ½ cup honey 1 orange zested 2 oranges juiced 2 pinches cayenne pepper...
Mar 4, 20191 min read
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BREAKFAST SWEET POTATOES
2 sweet potatoes (yams) washed and diced 1 red bell pepper diced 1 red onion dices 1 tsp paprika 4 eggs 1 salmon filet diced 3 tbsp....
Mar 4, 20191 min read
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Welcome
Welcome to my site, my name is Chef Tirzah Love, and I am so excited that you are here! I have been a high-end Private Chef and Caterer...
Dec 31, 20181 min read
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Social Cleanse
September 17, 2018. There is nothing special about this day. Nothing notable that happened, and I have no real reason as to why I deleted...
Dec 18, 20184 min read
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Ontogenesis
He was the cross that I had to bear That hurt so much to put down I thought I’d die I tried to So many times But the light That little...
Dec 18, 20181 min read
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New Moon. Don't Change.
I was on the phone with my sister this morning. She reminded me that there would be a full moon tonight and I need to think about what I...
Dec 18, 20183 min read
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